Rum Rheumatism Piperata Pera (Roasted Pear, Timote) Aromatic herbs are very important in the culinary art. They contain flavors well, allowing a dish or desert to elevate. (They also have digestive, medicinal, etc. virtues) To use them well it is essential that they are properly fresh. Mint Arum was formulated with the goal of highlighting the digestive benefits of this herb and creating a true mint beverage. Don’t look for mojito flavors. It is rather an evocation of the mint tea that prevails. The chosen variety is strong enough and has enough flavor to be the only ingredient that can be combined with rum Tasting Notes First of all, we are captured by exotic and citrus aromas. The emission is so powerful and surprising, it invites us into olfactory song.
Origin of France
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